Origin: Quindío Region 1750 MASL
Process: Washed
Flavor notes: Red fruits such as blackberry, dark chocolate, hibiscus flower and citrus; drink with medium acidity, medium body and intense spicy aftertaste, medium astringency.
Medium Roast
Origin: Quindío Region 1750 MASL
Process: Washed
Flavor notes: Red fruits such as blackberry, dark chocolate, hibiscus flower and citrus; drink with medium acidity, medium body and intense spicy aftertaste, medium astringency.
Medium Roast
Weight | N/A |
---|---|
Weight | 4.2oz, 8z, 16oz, 176oz |